Cire Sauran Enzyme H2O2

Sunan Sinadarai:Cire Sauran Enzyme H2O2

Tsarin Kwayoyin Halitta:C9H10O3

Nauyin kwayoyin halitta:166.1739

Tsarin:

Lambar CAS: 9001-05-2

Ƙayyadewa

Ruwa Mai Kama da Kama

Launin Ruwan Kasa

Ƙanshi Ƙanshi Ƙanshi Ƙanshi Ƙanshi Ƙarfin aiki na enzyme ≥20,000 u/Ml Narkewa Mai narkewa a cikin ruwa

fa'ida

Cire ragowar H2O2 gaba ɗaya don shirya rini. Faɗin pH mai faɗi, ya dace da amfani

Babu lalacewar masaka Rage lokacin sarrafawa Rage shan ruwa da yawan fitar da ruwa kaɗan.

Mai kyau ga muhalli da kuma lalata halittu

Kadarorin

Inganci yanayin zafi: 20-60℃，mafi kyawun yanayin zafi:PH mai inganci: 40-55℃ PH mai inganci: 5.0-9.5，mafi kyawun PH:6.0-8.0

Aikace-aikace

A masana'antar yadi, Catalase na iya cire ragowar hydrogen peroxide bayan an yi masa bleaching, ya rage tsarin, ya adana makamashi, ruwa da kuma rage gurɓatar muhalli.

A fannin abinci da madarar sabo, ana ba da shawarar a yi amfani da 50-150ml/t sabo kayan da aka dafa a zafin 30-45℃ na tsawon mintuna 10-30, babu buƙatar daidaita pH.

A fannin adana giya da kuma masana'antar sodium gluconate, ana ba da shawarar shan giya 20-100ml/t a zafin ɗaki a masana'antar giya. Shawarar da aka bayar ita ce 2000-6000ml/t busasshiyar abu tare da maida hankali na 30-35% pH kimanin 5.5 a zafin 30-55℃ na tsawon awanni 30.

A masana'antar Pulping da papermaking, ana ba da shawarar a yi amfani da 100-300ml/t busasshen ɓangaren litattafan ƙashi a zafin 40-60℃ na tsawon mintuna 30, babu buƙatar daidaita pH.

Kunshin da Ajiya

Ana amfani da ganga ta filastik a nau'in ruwa.

Ya kamata a adana a wuri mai bushe tare da zafin jiki tsakanin 5-35 ℃.

Notice

Bayanan da ke sama da kuma sakamakon da aka samu ya dogara ne akan iliminmu da gogewarmu na yanzu, masu amfani ya kamata su kasance bisa ga aikace-aikacen aikace-aikacen yanayi da yanayi daban-daban don tantance mafi kyawun sashi da tsari.